Peas in Liverpool
Pisum sativum
Peas are a fantastic vegetable to grow in your UK garden, giving you sweet, fresh pods that taste way better than shop-bought ones. You can choose from shelling types for those juicy peas inside, or mangetout and sugar snaps to munch the whole pod. They're great for beginners, fix nitrogen in the soil to help other plants, and work well in beds or pots.
Growing Guide
Step-by-step instructions for growing Peas
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Getting a head start by sowing indoors is brilliant for early peas in the UK, keeping them safe from nibblers and chilly weather.
1 Sow Seeds Indoors
Grab some pots or trays and fill with seed compost. Push the seeds in about deep, maybe one or two per pot, and keep them somewhere bright and warm around . Water just enough to keep the compost damp.
2 Care for Seedlings
Once they've sprouted, make sure they get plenty of light and fresh air. Water carefully to avoid soggy soil, and turn the pots now and then for even growth.
3 Harden Off
April is ideal for starting to get your seedlings used to the outdoors in Liverpool. Pop them out during the day for longer each time over a week, bringing them in at night to toughen them up.
4 Transplant Outdoors
When the frost risk is gone in Liverpool, move your sturdy seedlings to their final spot, spacing them apart in rows. Firm them in and water well to help them settle.
5 Provide Support and Care
Right after planting, add supports for climbing. Water regularly, add mulch, and start feeding when flowers show up to keep everything thriving.
6 Harvest
Check daily and pick pods as they mature to get the sweetest taste and more coming. Use both hands to avoid tugging the plant – enjoy them fresh or freeze extras.
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