Raspberries in Leeds

Plant bare-root canes from 22nd November to 1st April in well-dug, fertile soil. Set them at the same depth they were growing before, water in thoroughly straight away, and keep the soil evenly moist. Container-grown plants can be planted at other times if the ground is workable.

From 19th April, water newly planted canes regularly through dry spells so roots spread well. Start once growth resumes in spring, then give a deep soak during dry weather rather than frequent light watering.

Top-dress from 18th February with compost or well-rotted manure, then apply a balanced feed if growth looks weak. Repeat every 365 days while the plants are in active growth.

Put netting in place from 9th May before the berries start to colour. Support the net well so birds cannot get under it, and check access for picking.

Pick from 29th May to 3rd July as soon as the berries are fully coloured and come away easily. Harvest every couple of days in dry weather, and use shallow containers so the fruit does not squash.

After harvest, from 5th July cut out the canes that fruited this year at ground level and tie in the strongest new shoots. Leave this season's replacement canes in place for next year's crop and keep the row tidy.