Plants
Find something to grow in . Every guide has sowing dates built around local frost history.
Showing 1 to 18 of 18 results
Basil
Ocimum basilicum
Sow indoors April, plant out May to June, harvest July to October. Frost risk September to May.
Borage
Borago officinalis
Sow May, harvest July to August. Frost risk September to May.
Chamomile
Matricaria chamomilla
Sow April to June, harvest July to September. Frost risk September to May.
Chervil
Anthriscus cerefolium
Sow March to September, harvest July to September. Frost risk September to May.
Chives
Allium schoenoprasum
Sow indoors April, plant out May to June. Frost risk September to May.
Comfrey
Symphytum officinale
Plant out May to June, harvest June to September. Frost risk September to May.
Coriander
Coriandrum sativum
Sow March to October, harvest August to September. Frost risk September to May.
Dill
Anethum graveolens
Sow May to August, harvest August to September. Frost risk September to May.
Fennel
Foeniculum vulgare
Sow May to July, plant out May to July, harvest August to September. Frost risk September to May.
Lemon Balm
Melissa officinalis
Sow indoors April, plant out May to June, harvest June to September. Frost risk September to May.
Lovage
Levisticum officinale
Sow indoors June, sow April to May, plant out May to June, harvest August to September. Frost risk September to May.
Mint
Mentha spp.
Sow April to May, plant out June to July, harvest July to September. Frost risk September to May.
Oregano
Origanum vulgare
Sow indoors May, sow April to May, plant out June to July, harvest July to October. Frost risk September to May.
Parsley
Petroselinum crispum
Sow indoors March to April, plant out May to June, harvest June to November. Frost risk September to May.
Rosemary
Salvia rosmarinus
Sow indoors May to June, plant out July to August, harvest September to December. Frost risk September to May.
Sage
Salvia officinalis
Sow May to June, plant out May to June, harvest August to October. Frost risk September to May.
Sorrel
Rumex acetosa
Sow April to May, harvest June to October. Frost risk September to May.
Thyme
Thymus vulgaris
Sow indoors April to May, plant out May to June, harvest July to October. Frost risk September to May.