Plants
Find something to grow in . Every guide has sowing dates built around local frost history.
Showing 1 to 18 of 18 results
Basil
Ocimum basilicum
Sow indoors April to May, plant out June, harvest August to October. Frost risk October to June.
Borage
Borago officinalis
Sow May to June, harvest July to September. Frost risk October to June.
Chamomile
Matricaria chamomilla
Sow May to June, harvest August to October. Frost risk October to June.
Chervil
Anthriscus cerefolium
Sow April to October, harvest August to October. Frost risk October to June.
Chives
Allium schoenoprasum
Sow indoors April to May, plant out June to July. Frost risk October to June.
Comfrey
Symphytum officinale
Plant out May to June, harvest June to September. Frost risk October to June.
Coriander
Coriandrum sativum
Sow April to November, harvest August to October. Frost risk October to June.
Dill
Anethum graveolens
Sow June to September, harvest September to October. Frost risk October to June.
Fennel
Foeniculum vulgare
Sow May to July, plant out June to August, harvest September to October. Frost risk October to June.
Lemon Balm
Melissa officinalis
Sow indoors April, plant out June to July, harvest July to October. Frost risk October to June.
Lovage
Levisticum officinale
Sow indoors June to July, sow May to June, plant out June to July, harvest September to October. Frost risk October to June.
Mint
Mentha spp.
Sow April to June, plant out July, harvest July to October. Frost risk October to June.
Oregano
Origanum vulgare
Sow indoors May to June, sow April to May, plant out June to July, harvest July to November. Frost risk October to June.
Parsley
Petroselinum crispum
Sow indoors March to April, plant out June to July, harvest July to November. Frost risk October to June.
Rosemary
Salvia rosmarinus
Sow indoors June, plant out July to September, harvest September to December. Frost risk October to June.
Sage
Salvia officinalis
Sow June, plant out June to July, harvest September to November. Frost risk October to June.
Sorrel
Rumex acetosa
Sow April to June, harvest July to October. Frost risk October to June.
Thyme
Thymus vulgaris
Sow indoors April to May, plant out June, harvest July to November. Frost risk October to June.