
Cucurbita spp.
Squash come in summer and winter types, offering versatile fruits from tender courgette-like harvests to hard-skinned varieties that store through winter. They're vigorous plants that love sun and rich soil, producing colourful, flavourful crops perfect for roasting, soups, or stuffing. With trailing or compact options, there's a squash for every garden size.
Step-by-step instructions for growing Squash
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Ideal for patios or smaller plots using bush varieties like patty pan or compact butternuts, often grown in large pots or bags.
Sow seeds on their side in pots of peat-free compost about deep, keeping warm at around for good germination.
Move seedlings to large containers at least wide filled with rich compost once frost risk has passed in Cardiff.
Water consistently to prevent drying out, especially during dry spells, and feed regularly with high-potash fertiliser as fruits develop.
Pick summer types young and regularly, or let winter types mature fully before cutting with a stem attached.